Strawberry season is upon us! This jam is so easy, just chop up some strawberries and simmer them till they thicken and add just enough honey to enhance the fresh strawberry flavor.
Assemble your ingredients.
Throw the chopped strawberries and the honey into a pan and cook on simmer for about 45 minutes till thick, stirring occasionally.
Pour into a 1/2 pint mason jar and let cool.*
*give it a taste while it's still warm and if you'd like it a little sweeter you can add more honey while it's warm and it will mix in nicely. After it's cool it wont mix in as well.
Picking strawberries with someone you love and sink your teeth into a just picked, sweetened from the sun, cool from the morning dew strawberry. Wow! There's nothing like it.
Find a place like A & M Farm where they have plenty of strawberries, a good system for picking and weighing your bounty, an a pleasant picking experience.
Here is the link to A & M Farm: